Notice of Republication
An incorrect version of this article was published in error. The publisher apologizes for this error. This article was republished on November 19, 2024, to correct the error. Please download the article again to view the corrected version. Both the originally published, uncorrected article and the republished, corrected article are provided here for reference.
Supporting information
S1 File. Originally published, uncorrected article.
https://doi.org/10.1371/journal.pone.0314952.s001
(PDF)
Reference
- 1. Vitale M, Hoel E, Yousaf MN, Kambestad MA, Mullins J, Lagos L, et al. (2024) Effectiveness of functional feed ingredients to enhance gill disease in Atlantic salmon (Salmo salar, L.). PLoS ONE 19(6): e0304112. https://doi.org/10.1371/journal.pone.0304112
Citation: The PLOS ONE Staff (2024) Correction: Effectiveness of functional feed ingredients to enhance gill disease in Atlantic salmon (Salmo salar, L.). PLoS ONE 19(12): e0314952. https://doi.org/10.1371/journal.pone.0314952
Published: December 2, 2024
Copyright: © 2024 The PLOS ONE Staff. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.