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Open Access

Correction

Correction: Healthy food and determinants of food choice on online food delivery applications

  • Tareq M. Osaili,
  • Anas A. Al-Nabulsi,
  • Asma’ O. Taybeh,
  • Leila Cheikh Ismail,
  • Sheima T. Saleh

The order of the affiliations is incorrect. Please view the correct affiliation order here:

Tareq M. Osaili1,2, Anas A. Al-Nabulsi2, Asma’ O. Taybeh2, Leila Cheikh Ismail1, Sheima T. Saleh1

1 Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, P. O. Box 27272 Sharjah, United Arab Emirates, 2 Department of Nutrition and Food Technology, Faculty of Agriculture, Jordan University of Science and Technology, P.O. Box 3030, Irbid 22110, Jordan.

Reference

  1. 1. Osaili TM, Al-Nabulsi AA, Taybeh AO, Cheikh Ismail L, Saleh ST (2023) Healthy food and determinants of food choice on online food delivery applications. PLoS ONE 18(10): e0293004. https://doi.org/10.1371/journal.pone.0293004 pmid:37856479

Citation: Osaili TM, Al-Nabulsi AA, Taybeh AO, Cheikh Ismail L, Saleh ST (2023) Correction: Healthy food and determinants of food choice on online food delivery applications. PLoS ONE 18(12): e0296114. https://doi.org/10.1371/journal.pone.0296114

Published: December 14, 2023

Copyright: © 2023 Osaili et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.