Notice of Republication
This article was republished on January 24, 2020, to correct errors that were introduced during the typesetting process. The publisher apologizes for this error. Please download this article again to view the correct version. The originally published, uncorrected article and the republished, corrected articles are provided here for reference.
Supporting information
S1 File. Originally published, uncorrected article.
https://doi.org/10.1371/journal.pone.0228950.s001
(PDF)
Reference
- 1. Thuo D, Furlan E, Broekhuis F, Kamau J, Macdonald K, Gleeson DM (2019) Food from faeces: Evaluating the efficacy of scat DNA metabarcoding in dietary analyses. PLoS ONE 14(12): e0225805. https://doi.org/10.1371/journal.pone.0225805 pmid:31851671
Citation: The PLOS ONE Staff (2020) Correction: Food from faeces: Evaluating the efficacy of scat DNA metabarcoding in dietary analyses. PLoS ONE 15(2): e0228950. https://doi.org/10.1371/journal.pone.0228950
Published: February 5, 2020
Copyright: © 2020 The PLOS ONE Staff. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.