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Correction: Jasmonate signalling pathway in strawberry: Genome-wide identification, molecular characterization and expression of JAZs and MYCs during fruit development and ripening

  • Adrián Garrido-Bigotes,
  • Nicolás E. Figueroa,
  • Pablo M. Figueroa,
  • Carlos R. Figueroa

Several genes are labeled incorrectly in Fig 7. The authors have provided a corrected version here.

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Fig 7. Expression heatmaps of Fragaria × ananassa JA signalling-related genes during fruit development and ripening.

Expression heatmaps of FaCOI1, FaMYCs, FaJAZs (A) and FaNINJA, FaTPLs, FaHDAs, FaJAMs (B). The Log-transformed values of relative expression levels based on RT-qPCR assays were used to perform heatmaps. The color scale represents relative expression levels with red and blue colors as high and low values, respectively. Black means no detection. The expression level of FaGAPDH was used as reference gene to normalize each reaction. The data was from three biological and three technical replicates. Developmental stages correspond to 0 (flowering, F), 10 (small green, SG), 17 (large green, LG), 20 (white, W), 21 (turning, T), 23 (50% red receptacle, 50%R) and 25 (100% red receptacle, 100%R) days after anthesis (DAA) in F. × ananassa cv. Aromas. JAZ, jasmonate ZIM-Domain.

https://doi.org/10.1371/journal.pone.0206559.g001

Reference

  1. 1. Garrido-Bigotes A, Figueroa NE, Figueroa PM, Figueroa CR (2018) Jasmonate signalling pathway in strawberry: Genome-wide identification, molecular characterization and expression of JAZs and MYCs during fruit development and ripening. PLoS ONE 13(5): e0197118. https://doi.org/10.1371/journal.pone.0197118 pmid:29746533