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Open Access

Correction

Correction: Comparisons of management practices and farm design on Australian commercial layer and meat chicken farms: Cage, barn and free range

  • Angela Bullanday Scott,
  • Mini Singh,
  • Jenny-Ann Toribio,
  • Marta Hernandez-Jover,
  • Belinda Barnes,
  • Kathryn Glass,
  • Barbara Moloney,
  • Amanda Lee,
  • Peter Groves

There is an error in the third sentence of the Abstract. The correct sentence is: This study aimed to describe features of Australian commercial chicken farms, with particular interest in free range farms, by conducting on-farm interviews of 25 free range layer farms, nine cage layer farms, nine barn layer farms, 15 free range meat chicken farms and 15 barn meat chicken farms in the Sydney basin bioregion and South East Queensland.

Reference

  1. 1. Scott AB, Singh M, Toribio J-A, Hernandez-Jover M, Barnes B, Glass K, et al. (2017) Comparisons of management practices and farm design on Australian commercial layer and meat chicken farms: Cage, barn and free range. PLoS ONE 12(11): e0188505. https://doi.org/10.1371/journal.pone.0188505 pmid:29166389

Citation: Scott AB, Singh M, Toribio J-A, Hernandez-Jover M, Barnes B, Glass K, et al. (2018) Correction: Comparisons of management practices and farm design on Australian commercial layer and meat chicken farms: Cage, barn and free range. PLoS ONE 13(3): e0194086. https://doi.org/10.1371/journal.pone.0194086

Published: March 5, 2018

Copyright: © 2018 Scott et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.