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Open Access

Correction

Correction: Potential Application of the Oryza sativa Monodehydroascorbate Reductase Gene (OsMDHAR) to Improve the Stress Tolerance and Fermentative Capacity of Saccharomyces cerevisiae

  • Il-Sup Kim,
  • Young-Saeng Kim,
  • Yul-Ho Kim,
  • Ae Kyung Park,
  • Han-Woo Kim,
  • Jun-Hyuck Lee,
  • Ho-Sung Yoon

The fourth and sixth authors’ names are spelled incorrectly. The correct names are Ae Kyung Park and Jun-Hyuck Lee respectively. The correct citation is: Kim I-S, Kim Y-S, Kim Y-H, Park A.K, Kim H-W, Lee J.H, et al. (2016) Potential Application of the Oryza sativa Monodehydroascorbate Reductase Gene (OsMDHAR) to Improve the Stress Tolerance and Fermentative Capacity of Saccharomyces cerevisiae. PLoS ONE 11(7): e0158841. doi:10.1371/journal.pone.0158841. The correct contributions are: Performed the experiments: I-SK Y-SK AKP H-WK JHL.

Reference

  1. 1. Kim I-S, Kim Y-S, Kim Y-H, Park A-K, Kim H-W, Lee J-H, et al. (2016) Potential Application of the Oryza sativa Monodehydroascorbate Reductase Gene (OsMDHAR) to Improve the Stress Tolerance and Fermentative Capacity of Saccharomyces cerevisiae. PLoS ONE 11(7): e0158841. pmid:27392090

Citation: Kim I-S, Kim Y-S, Kim Y-H, Park AK, Kim H-W, Lee J-H, et al. (2016) Correction: Potential Application of the Oryza sativa Monodehydroascorbate Reductase Gene (OsMDHAR) to Improve the Stress Tolerance and Fermentative Capacity of Saccharomyces cerevisiae. PLoS ONE 11(12): e0167843. https://doi.org/10.1371/journal.pone.0167843

Published: December 1, 2016

Copyright: © 2016 Kim et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.