Fig 1.
Distribution of litsae monopetala plant in the planet.
Classical yellow and orange hexagonal symbol indicates the distribution of LM on the world map. Data curated from the Global Biodiversity Information Facility (https://www.gbif.org/) for illustrative purposes only.
Table 1.
Phytochemical screening of methanolic extract of LM leaves.
Table 2.
Total phenolic, total flavonoid contents of crude extract of LM.
Fig 2.
Estimation of (A) Total phenolic contents; (B) Total flavonoid contents among various fractions of LM leaves.
Fig 3.
In vitro analysis of antioxidant activity among various fractions of leaves of litsae monopetala.
(A) Total antioxidant capacity analysis; (B) DPPH free radical scavenging activity analysis. Ascorbic acid (AA) was used as the standard antioxidant. CSF, Chloroform fraction; CTF, Carbon tetrachloride fraction; ESF, Ethyl acetate fraction; MSF, Crude methanolic extract; PSF, Petroleum ether fraction.
Table 3.
Total antioxidant capacity and DPPH free radical neutralizing property (IC50) of crude extract.
Table 4.
Evaluation of the Analgesic activity using the writhing test (n = 6).
Table 5.
Effect of methanolic extract in antidiarrhoeal activity determined by feces frequency.
Table 6.
Effect of methanolic extract in antidiarrhoeal activity as determined by enteropooling assay.
Table 7.
Effect of LM leaves crude extract and Streptokinase on thrombolytic activity after 90 minutes.
Fig 4.
Thrombolytic activities of different fractionates of LM leaves.