Table 1.
Composition of experimental diets (%) and RPC ingredient of Labeo rohita fingerlings.
Table 2.
Effect of phytase supplementation on phytate phosphorus hydrolysis of rice protein concentrate.
Fig 1.
The optimum level of phytase supplementation for Labeo rohita fed a rice protein concentrate (RPC)-based diet was determined via broken-line regression analysis of weight gain (%) data.
The red dotted points indicate diets comprising FM0 (a fishmeal-based diet with no phytase supplementation), while others showed different levels of phytase in the RPC-based diet.
Table 3.
Growth performance and body indices of Labeo rohita fingerlings fed rice protein concentrate based diets.
Table 4.
Effect of phytase supplementation on the fish carcass composition (%) of Labeo rohita fingerlings fed rice protein concentrate based diets.
Table 5.
Effect of phytase supplementation on the fish whole body and bones minerals composition of Labeo rohita fingerlings fed rice protein concentrate based diets.
Table 6.
Effect of phytase supplementation on the apparent nutrient digestibility coefficient (ADC %) of Labeo rohita fingerlings fed rice protein concentrate based diets.
Table 7.
Effect of phytase supplementation on mineral absorption(%) of Labeo rohita fingerlings fed rice protein concentrate based diets.
Table 8.
Effect of phytase supplementation on serum biochemistry of Labeo rohita fed rice protein concentrate based diet.
Table 9.
Effect of phytase supplementation on the digestive enzyme activity of Labeo rohita fingerlings fed rice protein concentrate based diet.