Fig 1.
The study area encompasses all the regencies in Kalimantan, and the interview location (shaded area).
Table 1.
Data types and sources used in this study.
Fig 2.
Illustration of the relationship between activities in the assessment of food farming vulnerability.
Fig 3.
Stages in analysing the vulnerability of food farming.
Table 2.
Definition and equation of Adaptive Capacity Index (ACI), Sensitivity Exposure Index (SEI), and indicator’s relationship to vulnerability.
Table 3.
Classification of soil great group and their scores in Kalimantan Island.
Table 4.
Classification of slope level and their scores on the island of Kalimantan.
Table 5.
Algorithm for determining the index of soil fertility at regency level.
Table 6.
Oldeman climate type, rank, and score.
Fig 4.
The quadrant system used to rank vulnerability levels.
(Source: IPCC 2012, modified).
Fig 5.
Map of Kalimantan’s (a) agroclimate zone, (b) soil fertility and (c) water criticality.
Fig 6.
Map of food farming vulnerability in Kalimantan.
Fig 7.
Spider graph showing the relative conditions of the ACI and SEI indicators in the North Paser Penajam Regency of East Kalimantan Province.
Fig 8.
Percentage of ACI (a) and SEI (b) as determinant factors in regencies with a "very high" magnitude of vulnerability to food farming.
Table 7.
Characteristics of survey respondents.
Fig 9.
Frequency of climate-related disasters at survey locations for the period 1980–2018.
Table 8.
Determinant factors (SEI) of proposed recommendations in the North Penajam Paser Regency of East Kalimantan.
Table 9.
Determinant factors (ACI) of proposed recommendations in the North Penajam Paser Regency of East Kalimantan.