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Fig 1.

Grain grading curve.

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Fig 2.

Air-dried ground soil sample.

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Table 1.

Physical properties of the silty clay.

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Fig 3.

Microbial freeze-dried powder and bacterial culture solution.

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Fig 4.

Cooled glutinous rice paste.

a. Water mixed with glutinous rice flour. b. Boiled and cooled glutinous rice paste.

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Fig 5.

Urease activity test.

a. FE-38. b. Reaction liquid to be measured (A, B).

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Fig 6.

Plot of conductivity versus time.

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Table 2.

Test ratio of each group.

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Fig 7.

Soil samples used in the tests.

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Fig 8.

Unconfined compression test.

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Fig 9.

Strength curve of soil with different glutinous rice paste contents and 0.6 mol/L cementing solution.

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Fig 10.

Strength curve of soil with different glutinous rice paste contents and 0.8 mol/L cementing solution.

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Fig 11.

Strength curve of soil with different glutinous rice paste contents and 1 mol/L cementing solution.

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Fig 12.

Strength curve of soil with different glutinous rice paste contents and no cementing solution.

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Fig 13.

Strength curve of soil with different cementing solution concentrations and a glutinous rice paste content of 0%.

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Fig 14.

Strength curve of soil with different cementing solution concentrations and a glutinous rice paste content of 3%.

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Fig 15.

Strength curve of soil with different cementing solution concentrations and a glutinous rice paste content of 5%.

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Fig 16.

Strength curve of soil with different cementing solution concentrations and a glutinous rice paste content of 7%.

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Fig 17.

Strength curve of soil with different cementing solution concentrations and a glutinous rice paste content of 10%.

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Fig 18.

Silty clay sample.

a. No cooked glutinous rice paste. b. Containing cooked glutinous rice paste.

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Fig 19.

SEM images of samples with different concentrations of cooked glutinous rice paste and a cement content of 0.6 mol/L.

a. sample AO. b. sample A1. c. sample A2.

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Fig 20.

SEM images of single variable silty clay.

A. With cooked glutinous rice paste added. B. With bacterial liquid added.

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Fig 21.

SEM images of samples with different concentrations of cooked glutinous rice paste and a cement content of 0.6 mol/L.

a. sample A1. b. sample A2.

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