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Table 1.

The codes, names and drought tolerance levels of different wheat genotypes included in the study.

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Table 2.

The impact of different genotypes on their seed germination and growth traits grown under different osmotic potentials.

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Table 2 Expand

Table 3.

The impact of different osmotic potentials on seed germination and growth traits of different wheat genotypes included in the study.

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Table 3 Expand

Table 4.

The impact of wheat genotypes by different osmotic potentials’ interaction on seed germination and growth traits of wheat genotypes included in the study.

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Table 4 Expand

Table 5.

The impact of different genotypes on percentage decrease in their seed germination and growth traits under different osmotic potentials.

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Table 5 Expand

Table 6.

The impact of different osmotic potentials on percentage decrease in their seed germination and growth traits under different osmotic potentials.

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Table 6 Expand

Table 7.

The impact of wheat genotypes by different osmotic potentials’ interaction on decrease in seed germination and growth traits of wheat genotypes included in the study.

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Table 7 Expand

Table 8.

Eigenvalues, variability and factor loadings of first two principal components of principal component analysis executed on seed germination and growth traits of wheat genotypes included in the study.

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Fig 1.

Biplot of the first two principal components of principal component analysis executed on seed germination and growth traits of wheat genotypes included in the study.

Here, GP = seed germination percentage, RL = root length, SL = shoot length, RFW = root fresh weight, RDW = root dry weight, SFW = shoot fresh weight, SDW = shoot dry weight, R/S = root:shoot ratio, Chl = chlorophyll index.

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Fig 1 Expand

Table 9.

Eigenvalues, variability, and factor loadings of first two principal components of principal component analysis executed on percentage decrease in seed germination and growth traits of wheat genotypes included in the study.

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Table 9 Expand

Fig 2.

Biplot of the first two principal components of principal component analysis executed on percentage decrease in seed germination and growth traits of wheat genotypes included in the study.

Here, GP = seed germination percentage, RL = root length, SL = shoot length, RFW = root fresh weight, RDW = root dry weight, SFW = shoot fresh weight, SDW = shoot dry weight, R/S = root:shoot ratio, Chl = chlorophyll index.

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Fig 2 Expand