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Fig 1.

Mean LRVs and their 95% confidence limits (as bar whiskers) by test microbe, test water, stirring condition, and sampling point.

(A) E. coli KO11 bacterial LRVs in raw water; (B) E. coli KO11 bacterial LRVs in raw water + 1% pasteurized sewage; (C) MS2 bacteriophage LRVs in raw water; (D) MS2 bacteriophage LRVs in raw water + 1% pasteurized sewage.

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Fig 1 Expand

Table 1.

Comparisons of estimated mean differences in average LRVs of E. coli KO11 and MS2 coliphage after controlling for selected parameters in linear regressions1.

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Table 1 Expand

Fig 2.

Average median floc size measurements for three stirring conditions and two challenge water types over the coagulation-flocculation sedimentation process.

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Fig 2 Expand