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Table 1.

Composition of diacerein loaded proliposomes of egg lecithin and soy lecithin.

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Table 1 Expand

Table 2.

Evaluation of different parameters of proliposomal formulations.

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Table 2 Expand

Fig 1.

Scanning electron microscopic images of D5PL (A, B) and D11PL (C, D) and transmission electron microscopic images of D5PL (E) and D11PL (F).

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Fig 1 Expand

Fig 2.

FTIR analysis of diacerein (A), egg lecithin based physical mixture (B), soy lecithin based physical mixture (C), D5PL (D) and D11PL (E).

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Fig 2 Expand

Fig 3.

Powder x-ray diffractogram of diacerein (A), egg lecithin based physical mixture (B), soy lecithin based physical mixture (C), D5PL (D) and D11PL (E).

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Fig 3 Expand

Fig 4.

DSC of diacerein (A), egg lecithin based physical mixture (B), soy lecithin based physical mixture (C), D5PL (D) and D11PL (E).

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Fig 5.

Comparison of drug release profile of PL formulations: A (D1PL-D6PL and drug), and B (D7PL-D12PL and drug).

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Table 3.

Kinetic modeling of drug release profile of PL formulations.

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Table 3 Expand

Fig 6.

Ex vivo permeation analysis of control gel and liposomal gels (D5PL-G and D11PL-G).

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Table 4.

Permeation analysis of Liposomal gel.

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Table 4 Expand

Fig 7.

Histopathological microscopic examination of different tissues of Wistar rats of group-I (control), group-II (test) and group-III (test).

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Table 5.

Biochemical analysis of Wistar rats.

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