Skip to main content
Advertisement
Browse Subject Areas
?

Click through the PLOS taxonomy to find articles in your field.

For more information about PLOS Subject Areas, click here.

< Back to Article

Fig 1.

Farming System for Nutrition interventions.

More »

Fig 1 Expand

Table 1.

Details of FSN interventions in Koraput.

More »

Table 1 Expand

Table 2.

Details of Farming System for Nutrition interventions in Wardha.

More »

Table 2 Expand

Table 3.

Comparison of FSN crop interventions, cultivation and production status between Baseline and Endline, Koraput (N = 156).

More »

Table 3 Expand

Table 4.

Average intake (g/CU/day) of different food groups against recommended dietary intake (RDI) between Baseline (2014) and Endline (2017) in Koraput (N = 156).

More »

Table 4 Expand

Table 5.

Comparison of FSN crop interventions, cultivation and production status between Baseline (2014) and Endline (2017), Wardha (N = 158).

More »

Table 5 Expand

Table 6.

Average intake (g/CU/day) of different food groups against recommended dietary intake (RDI) between Baseline (2014) and Endline (2017) in Wardha (N = 158).

More »

Table 6 Expand

Table 7.

Comparison of no. of items consumed under each food group and percentage of households consuming ≥70% of RDI*.

More »

Table 7 Expand

Table 8.

Percentage of households based on household dietary diversity score.

More »

Table 8 Expand

Fig 2.

No. of farmers participating in FSN interventions (total households Koraput = 658, Wardha = 556).

More »

Fig 2 Expand