Fig 1.
Nanoparticle characterizations using different techniques like (a) Uv-visible spectrum, (b) Scanning electron microscopy, (c) Transmission electron microscopy, (d) Size Distribution, (e) X-Ray Diffraction (XRD), (f) Energy Dispersive X-Ray (EDX).
Table 1.
Elemental composition from EDX of green synthesized zinc nanoparticle.
Fig 2.
Different biochemical traits characterization of rapeseed (Brassica napus) varieties as influences by green synthesized Zn NPs.
The data is profiled in two different graphs for each variety (a) indicates rapeseed variety Faisal canola and (b) indicates Shiralee. The data in the graphs were expressed in means ± SD, keeping P value <0.05.
Fig 3.
Total flavonoid content and total phenolic content in rapeseed (Brassica napus) varieties under varying stress of green synthesized Zn NPs.
The data is profiled in two different graphs for each variety (a) indicates rapeseed variety Faisal canola and (b) indicates Shiralee. Values are means of three biological replicates (±SD)., while P value was kept <0.05.
Fig 4.
Antioxidant enzyme activities of rapeseed (Brassica napus) varieties under varying stress of green synthesized Zn NPs (a) Faisal Canola and (b) Shiralee, respectively. The data in the graphs were expressed in term of means ± SD, while P value was kept <0.05.
Fig 5.
The effect of green synthesized Zn NPs on the nutritional and elemental profile (a) Zinc contents, (b) Sodium contents and (c) Potassium contents of tested Rapeseed Varieties Faisal canola and Shiralee. All the Values are the means of three biological replicates (Mean ± SD).
Table 2.
Effect of Zn NPs exposure on seed quality parameters and fatty acid profile of rapeseed (B. napus) varieties Faisal canola and Shiralee.