Table 1.
Reported impact of ice-ice on K. alvarezii.
Fig 1.
Specific growth rate (% day -1) of K. alvarezii incubated at different temperatures.
Data shown are mean values and standard deviations (n = 5). Different lowercase letters indicate significant differences (p<0.05) between different temperature treatments at each time point.
Fig 2.
Photosynthetic parameters of K. alvarezii incubated at different temperatures: a) Fv/Fm, b) α, c) rETRmax and d) Ek. Data shown are mean values and standard deviations (n = 5). Different lowercase letters indicate significant differences (p<0.05) between different temperature treatments at each time point.
Fig 3.
Percentage inhibition of pigment content of K. alvarezii incubated at different temperatures: a) chlorophyll-a, b) carotenoid, c) allophycocyanin, d) phycocyanin and e) phycoerythrin. Data shown are mean values and standard deviations (n = 5). Different lowercase letters indicate significant differences (p<0.05) between different temperature treatments for each biological parameter.
Fig 4.
Percentage inhibition of a) carrageenan yield, b) gel strength and c) gel viscosity of K. alvarezii incubated at different temperatures. Data shown are mean values and standard deviations (n = 5). Different lowercase letters indicate significant differences (p<0.05) between different temperature treatments for each biological parameter.
Table 2.
ROS production of K. alvarezii incubated at different temperatures.