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Table 1.

Dietary factors and cardiometabolic outcomes with probable or convincing evidence for an etiologic relationship1.

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Table 2.

Grading of evidence for etiologic effects of specific dietary factors on cardiometabolic outcomes1.

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Table 3.

Estimates of etiologic effects of dietary factors and risk of cardiovascular diseases and type 2 diabetes mellitus1.

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Table 4.

Data sources and identified optimal intake levels of specific dietary factors for reducing cardiometabolic diseases1.

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Table 5.

Validity analyses comparing the observed relative risks for CHD based on evidence from prospective observational studies and randomized trials of dietary patterns versus the estimated relative risks for CHD based on the present analysis of individual dietary components.

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