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Fig 1.

Biosynthetic pathway of steviol and its glycosides leading to rebaudioside A.

GGPP, geranylgeranyl diphosphate; CPS, copalyl diphosphate synthase; KS, kaurene synthase; KO, kaurene oxidase; KAH, kaurenoic acid hydroxylase; UGTs, UDP-glycosyltransferases.

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Fig 1 Expand

Table 1.

Composition of fertilizing solution and quantities supplied for experiments under controlled conditions (CC and SCC).

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Table 1 Expand

Table 2.

Characteristic of the four location sites for experiments under field conditions.

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Table 2 Expand

Fig 2.

Specific leaf nitrogen (SLN, g m-2; mean±SE) and nitrogen content in leaves (N content, %; mean±SE) for genotypes A and B in controlled (CC), semi-controlled (SCC) and field conditions (FC) at different levels of fertilization (N1, N2, N3) or in different location sites (I, II, III, IV).

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Fig 2 Expand

Fig 3.

(A) Relationship between nitrogen content in leaves (N content, %) and plant biomass (g DM) and (B) Relationship between N content (%) and steviol glycoside content in leaves (SVgly content, %) for genotypes A and B in controlled (CC), semi-controlled (SCC) and field conditions (FC).

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Fig 3 Expand

Table 3.

Yield components (mean ± SEM with SEM calculated from the ANOVA residual mean square with 28 df under CC, 32 df under SCC and 16 df under FC) as affected by genotype (G) = A and B and nitrogen supply (N) = N1, N2, and N3 or location site (LS) = I, II, III, IV.

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Table 3 Expand

Table 4.

Parameters values for light-response curves (mean ± SEM with SEM calculated from the ANOVA residual mean square with 33 df under CC and 32 df under SCC) as affected by genotype (G) = A and B and nitrogen supply (N) = N1, N2, and N3.

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Table 4 Expand

Fig 4.

Relationship between specific leaf nitrogen (SLN, g.m-2) and light-saturated photosynthetic rates (Amax, μmol.m-².s-1) for genotypes A and B in controlled (CC) and semi-controlled conditions (SCC).

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Fig 4 Expand

Fig 5.

Relationship between nitrogen content in leaves (N content, %) and RA-to-ST ratio and relationship between steviol glycoside content in leaves (SVgly content, %) and RA-to-ST ratio for genotype A in controlled (CC), semi-controlled (SCC) and field conditions (FC).

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Fig 5 Expand

Table 5.

SVgly proportions (mean ± SEM with SEM calculated from the ANOVA residual mean square with 28 df under CC, 32 df under SCC and 16 df under FC) as affected by genotype (G) = A and B and nitrogen supply (N) = N1, N2, and N3 or location site (LS) = I, II, III, IV.

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Table 5 Expand