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Plasma-activated water: Mechanism and treatment duration for postharvest disease control and shelf-life enhancement of mango under ambient storage

Table 2

Effect of PAW treatments on incidence (%) of anthracnose of mango var. Khirsapat and Fazlee upto 10 days of storage.

Table 2

doi: https://doi.org/10.1371/journal.pone.0347546.t002