Advertisement
Browse Subject Areas
?

Click through the PLOS taxonomy to find articles in your field.

For more information about PLOS Subject Areas, click here.

< Back to Article

Plasma-activated water: Mechanism and treatment duration for postharvest disease control and shelf-life enhancement of mango under ambient storage

Fig 6

Physical changes of mango var. Fazlee under different plasma activated water treatments at different days.

T0 = Control, T1 = Air treated PAW for 10 minutes, T2 = Oxygen treated PAW for 10 minutes and T3 = Diphenoconazole+azoxystrobin@0.6ml/LH2O.

Fig 6

doi: https://doi.org/10.1371/journal.pone.0347546.g006