Impacts of cellulase and xylanase addition on antibiotic resistance and microbial community during dairy manure composting
Fig 6
Network analysis and topological properties of bacterial community during dairy manure composting.
In bacterial network of control (A), cellulase (B) and xylanase (C), nodes in the network represent taxon (species level), and node color is proportional to closeness centrality; green edge indicates negative correlation and purple edge indicates positive correlation. Topological properties of nodes in bacterial networks (D). Kruskal-Waillis test with Dunn’s multiple comparison test was used for statistical assessment of topological properties. Values with asterisk are significantly different at p < 0.05.