Mitigating the attachment of Salmonella Infantis on isolated poultry skin with cetylpyridinium chloride
Fig 5
Impact of treatment, no inoculated no treatment control (NINTC), no treatment control (NTC), tap water (TW), TW + 0.5% cetylpyridinium chloride (CPC), and 600 ppm peracetic acid (PAA) on the skin microbiota of the pectoralis major of commercial broilers when inoculated with S. Infantis.
The alpha, Faith’s PD (A) and Shannon’s entropy (B), and beta, Jaccard (C) and Weighted Unifrac (D), diversity and the significant phyla (E) and genera (F) of the chicken skin inoculated with Salmonella Infantis (N = 36, n = 5–10; k = 5). Campylobacterota was the only significantly different taxa at the phyla level (W = 7). At the genus level, Yersiniaceae, Enterobacterales, Lachnospiraceae CHKCI001, Clostridia vadinBB60 group, Leuconostoc, Campylobacter, and bacteria were different (W = 13, 18, 8, 16, 17, 40, 8).