Towards Integrated Multi-Trophic Aquaculture: Lessons from Caprellids (Crustacea: Amphipoda)
Table 5
Summary of the two-way ANOVA results examining the selected lipid classes and fatty acids (those which correlated with axis 1 and 2 of the PCA analysis).
Caprellids were fed either Artemia (A), phytoplankton (P) or detritus (D) during 12 days in laboratory conditions.