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The Dietary Isoflavone Daidzein Reduces Expression of Pro-Inflammatory Genes through PPARα/γ and JNK Pathways in Adipocyte and Macrophage Co-Cultures

Fig 6

Putative mechanisms for the anti-inflammatory effect of daidzein on adipocyte-macrophage co-cultures.

Fig 6

doi: https://doi.org/10.1371/journal.pone.0149676.g006