Dietary Oleic Acid Increases M2 Macrophages in the Mesenteric Adipose Tissue
Figure 7
Dietary oleic acid increases M2 markers in the washed MAT.
Gene expression analysis for (A) F4/80 and MGL1, (B) subsets of M2 macrophage markers (qPCR, relative to Gapdh), in washed MAT from mice given control gavage or oleic acid gavage twice daily for three days. (N = 10, 12).