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Decolourization of 4-Chloro-2-Nitrophenol by a Soil Bacterium, Bacillus subtilis RKJ 700

Figure 3

HPLC analysis of the samples collected from different intervals.

HPLC elution profiles of the sample collected from (a) 0 h, (b) 8 h, (c) 16 h and (d) 24 h.

Figure 3

doi: https://doi.org/10.1371/journal.pone.0052012.g003