Visual and textual cues in online presentations of natural foods are associated with taste inference and cognitive engagement

• Lili Sun,

  Roles Conceptualization, Data curation, Formal analysis, Investigation, Methodology, Project administration, Validation, Visualization, Writing – original draft, Writing – review & editing

  Affiliation College of Economics and Management, Fujian Agriculture and Forestry University, Fuzhou, Fujian, China

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• Chenwen Wei,

  Roles Conceptualization, Formal analysis, Methodology, Validation, Visualization, Writing – review & editing

  Affiliation School of Economics and Management, Xidian University, Xi’an, Shaanxi‌‌, China

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• Heliang Huang

  Roles Conceptualization, Project administration, Supervision, Writing – review & editing

  * E-mail: hhh370@163.com

  Affiliation College of Economics and Management, Fujian Agriculture and Forestry University, Fuzhou, Fujian, China

  https://orcid.org/0009-0002-2903-3423

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