Edible agents with perceptible minds: A psychological study of human perception in human–food interaction

• Takuma Shimoyama ,

  Contributed equally to this work with: Takuma Shimoyama, Yuya Kume

  Roles Conceptualization, Data curation, Formal analysis, Investigation, Methodology, Resources, Validation, Visualization, Writing – original draft, Writing – review & editing

  Affiliation Graduate School of Informatics and Engineering, The University of Electro-Communications, Chofu, Tokyo, Japan

  https://orcid.org/0009-0008-1584-6611

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• Yuya Kume ,

  Contributed equally to this work with: Takuma Shimoyama, Yuya Kume

  Roles Investigation, Methodology, Resources, Software, Validation, Visualization, Writing – original draft, Writing – review & editing

  Affiliation Graduate School of Informatics and Engineering, The University of Electro-Communications, Chofu, Tokyo, Japan

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• Mei Yamagata,

  Roles Conceptualization, Funding acquisition, Methodology, Writing – review & editing

  Affiliation Faculty of Culture and Information Science, Doshisha University, Kyotanabe, Kyoto, Japan

  https://orcid.org/0000-0002-8499-2419

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• Hideyuki Takahashi,

  Roles Conceptualization, Funding acquisition, Methodology, Writing – review & editing

  Affiliation Faculty of Science and Engineering, Otemon Gakuin University, Ibaraki, Osaka, Japan

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• Yoshihiro Nakata

  Roles Conceptualization, Funding acquisition, Investigation, Methodology, Project administration, Supervision, Writing – original draft, Writing – review & editing

  * E-mail: ynakata@uec.ac.jp

  Affiliation Graduate School of Informatics and Engineering, The University of Electro-Communications, Chofu, Tokyo, Japan

  https://orcid.org/0000-0003-2102-9358

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