Make the most of what you have! Exploring circularity practices adoption in olive milling through the norm activation model

• Giuseppe Di Vita,

  Roles Conceptualization, Methodology, Supervision, Writing – original draft, Writing – review & editing

  Affiliation Department of Agriculture, Food and Environmental (Di3A), University of Catania, Catania, Italy

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• Daniela Spina ,

  Roles Conceptualization, Investigation, Methodology, Writing – original draft, Writing – review & editing

  * E-mail: daniela.spina@unict.it

  Affiliation Department of Agriculture, Food and Environmental (Di3A), University of Catania, Catania, Italy

  https://orcid.org/0000-0002-7587-6360

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• Angelo Pulvirenti,

  Roles Data curation, Formal analysis, Investigation

  Affiliation Department of Agriculture, Food and Environmental (Di3A), University of Catania, Catania, Italy

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• Laura Giuffrida,

  Roles Formal analysis, Software

  Affiliation Department of Agriculture, Food and Environmental (Di3A), University of Catania, Catania, Italy

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• Marcella Rizzo,

  Roles Formal analysis, Validation, Visualization

  Affiliation Department of Economics and Business (DEI), University of Catania, Catania, Italy

  https://orcid.org/0000-0001-8318-4869

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• Giacomo Falcone,

  Roles Formal analysis, Methodology, Supervision

  Affiliation Department of Agriculture, Mediterranean University of Reggio Calabria, Catania, Italy

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• Mario D'Amico,

  Roles Conceptualization, Funding acquisition, Project administration, Supervision, Validation, Visualization

  Affiliation Department of Agriculture, Food and Environmental (Di3A), University of Catania, Catania, Italy

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• Raffaele Zanchini

  Roles Conceptualization, Methodology, Software, Writing – original draft

  Affiliation Department of Agricultural, Forest and Food Sciences (DISAFA), University of Torino, Turin, Italy

  https://orcid.org/0000-0002-7315-3126

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