Genomic and enzymatic insights into α-amylase-producing Bacillus spizizenii strains isolated from Isfahan province, Iran

• Batoul Al Sharif,

  Roles Data curation, Formal analysis, Methodology, Visualization, Writing – review & editing

  Affiliation Department of Biotechnology, College of Agriculture, Isfahan University of Technology, Isfahan, Iran

  ⨯
• Mohammad Mehdi Golchini,

  Roles Data curation, Formal analysis, Investigation, Methodology, Visualization, Writing – review & editing

  Affiliation Department of Biotechnology, College of Agriculture, Isfahan University of Technology, Isfahan, Iran

  ⨯
• Aboozar Soorni ,

  Roles Conceptualization, Methodology, Project administration, Resources, Supervision, Writing – original draft, Writing – review & editing

  * E-mail: soorni@iut.ac.ir (AS); rahim.mehrabi@keygene.com (RM)

  Affiliation Department of Biotechnology, College of Agriculture, Isfahan University of Technology, Isfahan, Iran

  https://orcid.org/0000-0001-5917-6690

  ⨯
• Rahim Mehrabi

  Roles Conceptualization, Methodology, Project administration, Supervision, Writing – review & editing

  * E-mail: soorni@iut.ac.ir (AS); rahim.mehrabi@keygene.com (RM)

  Current address: Keygene N.V., Wageningen 6700 AE, The Netherlands

  Affiliation Department of Biotechnology, College of Agriculture, Isfahan University of Technology, Isfahan, Iran

  ⨯