Classification of commercial districts based on predicting the survival rate of food service market in Seoul

DongHyeon Lee; Jaekyung Lee; ManSu Kang; SangHyun Cheon

doi:10.1371/journal.pone.0326307

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Open Access

Peer-reviewed

Research Article

Classification of commercial districts based on predicting the survival rate of food service market in Seoul

DongHyeon Lee ,

Contributed equally to this work with: DongHyeon Lee, Jaekyung Lee, SangHyun Cheon

Roles Conceptualization, Data curation, Formal analysis, Investigation, Methodology, Project administration, Resources, Software, Supervision, Validation, Visualization, Writing – original draft, Writing – review & editing

Affiliation Centre for Small Business Insight, Seoul Credit Guarantee Foundation, Seoul, Republic of Korea

https://orcid.org/0000-0002-1766-7691

⨯
Jaekyung Lee ,

Contributed equally to this work with: DongHyeon Lee, Jaekyung Lee, SangHyun Cheon

Roles Conceptualization, Data curation, Formal analysis, Investigation, Methodology, Project administration, Resources, Software, Supervision, Validation, Visualization, Writing – original draft, Writing – review & editing

Affiliation Urban Design & Planning, Hongik University, Seoul, Republic of Korea
⨯
ManSu Kang,

Roles Data curation, Formal analysis, Investigation, Methodology, Project administration, Resources, Supervision

Affiliation Korea Data Bank Inc., Seoul, Republic of Korea.
⨯
SangHyun Cheon

Contributed equally to this work with: DongHyeon Lee, Jaekyung Lee, SangHyun Cheon

Roles Conceptualization, Data curation, Formal analysis, Funding acquisition, Investigation, Methodology, Project administration, Resources, Software, Supervision, Validation, Visualization, Writing – original draft, Writing – review & editing

* E-mail: scheon@gmail.com

Affiliation Urban Design & Planning, Hongik University, Seoul, Republic of Korea
⨯

Classification of commercial districts based on predicting the survival rate of food service market in Seoul

DongHyeon Lee,
Jaekyung Lee,
ManSu Kang,
SangHyun Cheon

Published: July 10, 2025
https://doi.org/10.1371/journal.pone.0326307

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