Antibacterial effects of thyme oil loaded solid lipid and chitosan nano-carriers against Salmonella Typhimurium and Escherichia coli as food preservatives

• Amirhosein Shabgoo Monsef,

  Roles Data curation, Methodology, Writing – original draft

  Affiliation Department of Pharmaceutics, School of Pharmacy, Guilan University of Medical Sciences, Rasht, Iran

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• Mehran Nemattalab,

  Roles Data curation, Formal analysis, Methodology, Writing – original draft

  Affiliations Department of Pharmaceutics, School of Pharmacy, Guilan University of Medical Sciences, Rasht, Iran, Department of Microbiology, School of Medicine, Guilan University of Medical Sciences, Rasht, Iran

  https://orcid.org/0000-0002-0145-1378

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• Shirin Parvinroo,

  Roles Conceptualization

  Affiliation Department of Pharmacognosy, School of Pharmacy, Guilan University of Medical Sciences, Rasht, Iran

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• Zahra Hesari

  Roles Conceptualization, Methodology, Project administration, Supervision, Visualization, Writing – review & editing

  * E-mail: z.hesari@gmail.com, z.hesari@gums.ac.ir

  Affiliation Department of Pharmaceutics, School of Pharmacy, Guilan University of Medical Sciences, Rasht, Iran

  https://orcid.org/0000-0002-0077-1222

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