Enhancing prebiotic, antioxidant, and nutritional qualities of noodles: A collaborative strategy with foxtail millet and green banana flour

Tasnim Farzana; Md. Jaynal Abedin; Abu Tareq Mohammad Abdullah; Akter Hossain Reaz; Mohammad Nazrul Islam Bhuiyan; Sadia Afrin; Mohammed Abdus Satter

doi:10.1371/journal.pone.0307909

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Open Access

Peer-reviewed

Research Article

Enhancing prebiotic, antioxidant, and nutritional qualities of noodles: A collaborative strategy with foxtail millet and green banana flour

Tasnim Farzana ,

Roles Conceptualization, Data curation, Formal analysis, Funding acquisition, Investigation, Methodology, Project administration, Resources, Supervision, Writing – review & editing

* E-mail: triptiot@yahoo.com

Affiliation Bangladesh Council of Scientific and Industrial Research (BCSIR), Institute of Food Science and Technology (IFST), Dhaka, Bangladesh

https://orcid.org/0000-0003-0045-8516

⨯
Md. Jaynal Abedin,

Roles Conceptualization, Data curation, Formal analysis, Methodology, Software, Validation, Writing – original draft

Affiliation Bangladesh Council of Scientific and Industrial Research (BCSIR), Institute of Food Science and Technology (IFST), Dhaka, Bangladesh

https://orcid.org/0000-0001-9913-185X

⨯
Abu Tareq Mohammad Abdullah,

Roles Formal analysis, Investigation, Methodology, Software, Supervision, Validation, Writing – review & editing

Affiliation Bangladesh Council of Scientific and Industrial Research (BCSIR), Institute of Food Science and Technology (IFST), Dhaka, Bangladesh
⨯
Akter Hossain Reaz,

Roles Formal analysis, Methodology, Validation

Affiliation Bangladesh Council of Scientific and Industrial Research (BCSIR), Institute of Food Science and Technology (IFST), Dhaka, Bangladesh
⨯
Mohammad Nazrul Islam Bhuiyan,

Roles Formal analysis, Investigation, Methodology, Writing – review & editing

Affiliation Bangladesh Council of Scientific and Industrial Research (BCSIR), Institute of Food Science and Technology (IFST), Dhaka, Bangladesh

https://orcid.org/0000-0003-0175-6881

⨯
Sadia Afrin,

Roles Data curation, Formal analysis, Investigation, Methodology, Visualization, Writing – review & editing

Affiliation Bangladesh Council of Scientific and Industrial Research (BCSIR), Institute of Food Science and Technology (IFST), Dhaka, Bangladesh
⨯
Mohammed Abdus Satter

Roles Project administration, Resources, Supervision, Writing – review & editing

Affiliation Bangladesh Council of Scientific and Industrial Research (BCSIR), Institute of Food Science and Technology (IFST), Dhaka, Bangladesh
⨯

Enhancing prebiotic, antioxidant, and nutritional qualities of noodles: A collaborative strategy with foxtail millet and green banana flour

Tasnim Farzana,
Md. Jaynal Abedin,
Abu Tareq Mohammad Abdullah,
Akter Hossain Reaz,
Mohammad Nazrul Islam Bhuiyan,
Sadia Afrin,
Mohammed Abdus Satter

Published: August 19, 2024
https://doi.org/10.1371/journal.pone.0307909

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