-
Loading metrics
Optimization of the process of preparation of liver pâtés and omental fat of lambs fed with lipid cakes
- Bruna Almeida da Silva,
- Vinícius Costa Gomes de Castro,
- Cleidiane da Silva Araújo,
- Maria Regina Sarkis Peixoto Joele,
- André Guimarães Maciel e Silva,
- Jamile Andréa Rodrigues da Silva,
- Welligton Conceição da Silva,
- Ellen Cristina Nabiça Rodrigues,
- José de Brito Lourenço-Júnior
x
- Published: July 19, 2024
- https://doi.org/10.1371/journal.pone.0304532