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Open Access
Correction
Correction: Development of an enhanced analytical method utilizing pepper matrix as an analyte protectant for sensitive GC‒MS/MS detection of dimethipin in animal-based food products
Jae-Han Shim,
Md. Musfiqur Rahman,
Tuba Esatbeyoglu,
Fatih Oz,
A. M. Abd El-Aty
Correction: Development of an enhanced analytical method utilizing pepper matrix as an analyte protectant for sensitive GC‒MS/MS detection of dimethipin in animal-based food products
