Dietary effects of vitamin C on antioxidant capacity, intestinal microbiota and the resistance of pathogenic bacteria in cultured Silver pomfret (Pampus argenteus)

Chun-Yang Guo; Ming Ding; Shun Zhang; Yi Wang; Yi-Ping Ji; Shan-Liang Xu; Ya-Jun Wang; Dan-Li Wang

doi:10.1371/journal.pone.0300643

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Open Access

Peer-reviewed

Research Article

Dietary effects of vitamin C on antioxidant capacity, intestinal microbiota and the resistance of pathogenic bacteria in cultured Silver pomfret (Pampus argenteus)

Chun-Yang Guo ,

Contributed equally to this work with: Chun-Yang Guo, Ming Ding

Roles Formal analysis, Investigation, Software, Writing – original draft

Affiliations School of Marine Science, Ningbo University, Ningbo, China, Collaborative Innovation Center for Zhejiang Marine High-efficiency and Healthy Aquaculture, Ningbo University, Ningbo, China
⨯
Ming Ding ,

Contributed equally to this work with: Chun-Yang Guo, Ming Ding

Roles Conceptualization, Data curation, Formal analysis, Methodology, Software, Validation, Writing – original draft, Writing – review & editing

Affiliations Ningbo Hongmeng Testing Co., Ltd., Ningbo, China, Ningbo Institute of Oceanography, Ningbo, Zhejiang, China
⨯
Shun Zhang,

Roles Software

Affiliation School of Marine Science, Ningbo University, Ningbo, China
⨯
Yi Wang,

Roles Formal analysis, Software

Affiliation School of Marine Science, Ningbo University, Ningbo, China
⨯
Yi-Ping Ji,

Roles Formal analysis, Software, Visualization

Affiliations School of Marine Science, Ningbo University, Ningbo, China, Ningbo Tianbang Feed Technology Co., Ltd, Ningbo, China
⨯
Shan-Liang Xu,

Roles Visualization, Writing – review & editing

Affiliation School of Marine Science, Ningbo University, Ningbo, China
⨯
Ya-Jun Wang,

Roles Funding acquisition, Writing – review & editing

Affiliations School of Marine Science, Ningbo University, Ningbo, China, Collaborative Innovation Center for Zhejiang Marine High-efficiency and Healthy Aquaculture, Ningbo University, Ningbo, China
⨯
Dan-Li Wang

Roles Funding acquisition, Writing – review & editing

* E-mail: wangdanli@nbu.edu.cn

Affiliations School of Marine Science, Ningbo University, Ningbo, China, Collaborative Innovation Center for Zhejiang Marine High-efficiency and Healthy Aquaculture, Ningbo University, Ningbo, China

https://orcid.org/0000-0002-2543-6551

⨯

Dietary effects of vitamin C on antioxidant capacity, intestinal microbiota and the resistance of pathogenic bacteria in cultured Silver pomfret (Pampus argenteus)

Chun-Yang Guo,
Ming Ding,
Shun Zhang,
Yi Wang,
Yi-Ping Ji,
Shan-Liang Xu,
Ya-Jun Wang,
Dan-Li Wang

Published: July 2, 2024
https://doi.org/10.1371/journal.pone.0300643

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Diet
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Vitamins
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Vitamin C
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Fish physiology
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Marine fish
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