Inhibitory effects of polysaccharides from Korean ginseng berries on LPS-induced RAW264.7 macrophages

• Weerawan Rod-in,

  Roles Formal analysis, Investigation, Methodology, Software, Validation, Visualization, Writing – original draft

  Affiliations Department of Agricultural Science, Faculty of Agriculture Natural Resources and Environment, Naresuan University, Phitsanulok, Thailand, Center of Excellence in Research for Agricultural Biotechnology, Faculty of Agriculture, Natural Resources and Environment, Naresuan University, Phitsanulok, Thailand, Department of Marine Bio Food Science, Gangneung-Wonju National University, Gangneung, Gangwon, Korea

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• Utoomporn Surayot,

  Roles Formal analysis, Writing – review & editing

  Affiliation College of Maritime Studies and Management, Chiang Mai University, Samut Sakhon, Thailand

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• SangGuan You,

  Roles Writing – review & editing

  Affiliation Department of Marine Bio Food Science, Gangneung-Wonju National University, Gangneung, Gangwon, Korea

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• Woo Jung Park

  Roles Conceptualization, Data curation, Funding acquisition, Project administration, Resources, Supervision, Writing – review & editing

  * E-mail: pwj0505@gwnu.ac.kr

  Affiliation Department of Marine Bio Food Science, Gangneung-Wonju National University, Gangneung, Gangwon, Korea

  https://orcid.org/0000-0001-9804-3444

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