Association between the intake of dietary n3 and n6 fatty acids and stroke in US adults: A cross-sectional study of NHANES 2007–2018

• Mingya Luan,

  Roles Data curation, Formal analysis, Writing – original draft

  Affiliation General Practice Department of Medicine, 960th Hospital People’s Liberation Army of China Joint Logist Support Force, Jinan, China

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• Jia Wang,

  Roles Methodology, Software, Writing – review & editing

  Affiliation Public Health Department, Weihai Maternal and Child Health Hospital, the Affiliated Weihai Second Municipal Hospital of Qingdao University, Weihai, China

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• Kun Liang,

  Roles Data curation, Writing – original draft

  Affiliation General Practice Department of Medicine, 960th Hospital People’s Liberation Army of China Joint Logist Support Force, Jinan, China

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• Bo Li,

  Roles Formal analysis

  Affiliation Zhangcun Town Health Center in Huancui District, Weihai, China

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• Kewei Liu

  Roles Methodology, Supervision

  * E-mail: liukewei1971@126.com

  Affiliation General Practice Department of Medicine, 960th Hospital People’s Liberation Army of China Joint Logist Support Force, Jinan, China

  https://orcid.org/0000-0001-7062-5215

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