Responses of root characteristics and nitrogen absorption and assimilation to different pH gradients of winter wheat at seedling stage

• Chenchen Shi ,

  Contributed equally to this work with: Chenchen Shi, Peiyu Wang

  Roles Conceptualization, Methodology, Writing – original draft

  Affiliation Henan Provincial Key Laboratory of Hybrid Wheat, Henan Institute of Science and Technology / Collaborative Innovation Center of Modern Biological Breeding, Xinxiang, China

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• Peiyu Wang ,

  Contributed equally to this work with: Chenchen Shi, Peiyu Wang

  Roles Conceptualization, Writing – original draft

  Affiliation Henan Provincial Key Laboratory of Hybrid Wheat, Henan Institute of Science and Technology / Collaborative Innovation Center of Modern Biological Breeding, Xinxiang, China

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• Guangtao Wang,

  Roles Conceptualization, Methodology, Writing – original draft

  Affiliation Henan Provincial Key Laboratory of Hybrid Wheat, Henan Institute of Science and Technology / Collaborative Innovation Center of Modern Biological Breeding, Xinxiang, China

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• Tiezhu Hu,

  Roles Funding acquisition

  Affiliation Henan Provincial Key Laboratory of Hybrid Wheat, Henan Institute of Science and Technology / Collaborative Innovation Center of Modern Biological Breeding, Xinxiang, China

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• Zhengang Ru,

  Roles Conceptualization

  Affiliation Henan Provincial Key Laboratory of Hybrid Wheat, Henan Institute of Science and Technology / Collaborative Innovation Center of Modern Biological Breeding, Xinxiang, China

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• Suwei Feng

  Roles Conceptualization, Writing – review & editing

  * E-mail: fsw@hist.edu.cn

  Affiliation Henan Provincial Key Laboratory of Hybrid Wheat, Henan Institute of Science and Technology / Collaborative Innovation Center of Modern Biological Breeding, Xinxiang, China

  https://orcid.org/0009-0007-6406-6446

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