Gut microbiota fingerprinting as a potential tool for tracing the geographical origin of farmed mussels (Mytilus galloprovincialis)

• Ane del Rio-Lavín ,

  Roles Conceptualization, Data curation, Formal analysis, Writing – original draft, Writing – review & editing

  * E-mail: adelrio@azti.es

  Affiliation AZTI, Food Research, Basque Research and Technology Alliance (BRTA), Derio, Bizkaia, Spain

  https://orcid.org/0000-0001-9817-5076

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• Sébastien Monchy,

  Roles Data curation, Formal analysis, Supervision, Writing – review & editing

  Affiliation LOG, Laboratoire d’Océanologie et de Géosciences, Univ. Littoral Côte d’Opale, CNRS, Univ. Lille, UMR 8187, Wimereux, France

  https://orcid.org/0000-0001-5808-4700

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• Elisa Jiménez,

  Roles Conceptualization, Investigation, Supervision, Writing – review & editing

  Affiliation AZTI, Food Research, Basque Research and Technology Alliance (BRTA), Derio, Bizkaia, Spain

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• Miguel Ángel Pardo

  Roles Conceptualization, Funding acquisition, Investigation, Project administration, Supervision, Writing – review & editing

  Affiliation AZTI, Food Research, Basque Research and Technology Alliance (BRTA), Derio, Bizkaia, Spain

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