Profile of phenolic compounds and antioxidant activity of organically and conventionally grown black-grain barley genotypes treated with biostimulant

• Rafał Nowak ,

  Roles Conceptualization, Data curation, Formal analysis, Funding acquisition, Investigation, Methodology, Project administration, Resources, Software, Supervision, Validation, Visualization, Writing – original draft

  * E-mail: rafnow003@pbs.edu.pl

  Affiliation Department of Agronomics, Faculty of Agriculture and Biotechnology, Bydgoszcz University of Science and Technology, Bydgoszcz, Poland

  https://orcid.org/0000-0001-6224-7330

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• Małgorzata Szczepanek,

  Roles Funding acquisition, Methodology, Supervision, Writing – review & editing

  Affiliation Department of Agronomics, Faculty of Agriculture and Biotechnology, Bydgoszcz University of Science and Technology, Bydgoszcz, Poland

  https://orcid.org/0000-0003-1354-5627

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• Joanna Kobus-Cisowska,

  Roles Conceptualization, Methodology, Writing – review & editing

  Affiliation Department of Gastronomy Sciences and Functional Foods, Poznan University of Life Sciences, Poznan, Poland

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• Kinga Stuper-Szablewska,

  Roles Investigation, Methodology

  Affiliation Department of Chemistry, Poznan University of Life Sciences, Poznan, Poland

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• Marcin Dziedziński,

  Roles Investigation

  Affiliation Department of Gastronomy Sciences and Functional Foods, Poznan University of Life Sciences, Poznan, Poland

  https://orcid.org/0000-0003-1069-0095

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• Karolina Błaszczyk

  Roles Investigation

  Affiliation Department of Agronomics, Faculty of Agriculture and Biotechnology, Bydgoszcz University of Science and Technology, Bydgoszcz, Poland

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