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Quality comparison of a state-of-the-art preparation of a recombinant L-asparaginase derived from Escherichia coli with an alternative asparaginase product
- Arndt Schnuchel,
- Christoph Radcke,
- Lars Theobald,
- Stefan Doeding
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- Published: June 15, 2023
- https://doi.org/10.1371/journal.pone.0285948