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Comparing the salinity tolerance of twenty different wheat genotypes on the basis of their physiological and biochemical parameters under NaCl stress
- Amaneh Ghasemi Masarmi,
- M Solouki,
- B Fakheri,
- Hazem M. Kalaji,
- N Mahgdingad,
- S Golkari,
- Arkadiusz Telesiński,
- Sobhi F. Lamlom,
- Henryk Kociel,
- Ahmed Fathy Yousef
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- Published: March 31, 2023
- https://doi.org/10.1371/journal.pone.0282606