Intake of nutrients (polyunsaturated fatty acids, tocols, and carotenes) and storage efficiency in different slow-growing chickens genotypes reared in extensive systems

• Simona Mattioli ,

  Roles Conceptualization, Data curation, Investigation, Writing – original draft

  * E-mail: simona.mattioli@unipg.it

  Affiliation Department of Agricultural, Food and Environmental Science, University of Perugia, Perugia, Italy

  https://orcid.org/0000-0001-5063-6785

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• Alice Cartoni Mancinelli,

  Roles Conceptualization, Investigation, Writing – review & editing

  Affiliation Department of Agricultural, Food and Environmental Science, University of Perugia, Perugia, Italy

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• Alessandro Dal Bosco,

  Roles Project administration, Writing – review & editing

  Affiliation Department of Agricultural, Food and Environmental Science, University of Perugia, Perugia, Italy

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• Claudia Ciarelli,

  Roles Investigation, Visualization

  Affiliation Department of Agronomy, Food, Natural Resources, Animals and Environment–DAFNAE, University of Padova, Agripolis, Viale dell’Università, Legnaro (PD), Italy

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• Monica Guarino Amato,

  Roles Conceptualization, Writing – review & editing

  Affiliation Council for Agricultural Research and Economics, Livestock Production and Aquaculture, Roma, Italy

  https://orcid.org/0000-0001-8044-5488

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• Elisa Angelucci,

  Roles Investigation, Visualization

  Affiliation Department of Agricultural, Food and Environmental Science, University of Perugia, Perugia, Italy

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• Diletta Chiattelli,

  Roles Investigation, Visualization

  Affiliation Department of Agricultural, Food and Environmental Science, University of Perugia, Perugia, Italy

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• Cesare Castellini

  Roles Data curation, Funding acquisition, Investigation, Writing – original draft

  Affiliation Department of Agricultural, Food and Environmental Science, University of Perugia, Perugia, Italy

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