Anti-inflammatory effects of neutral lipids, glycolipids, phospholipids from Halocynthia aurantium tunic by suppressing the activation of NF-κB and MAPKs in LPS-stimulated RAW264.7 macrophages

• A-yeong Jang ,

  Contributed equally to this work with: A-yeong Jang, Weerawan Rod-in

  Roles Formal analysis, Investigation, Methodology, Software, Validation, Visualization, Writing – original draft

  Affiliation Department of Wellness-Bio Industry, Gangneung-Wonju National University, Gangneung, Gangwon, Korea

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• Weerawan Rod-in ,

  Contributed equally to this work with: A-yeong Jang, Weerawan Rod-in

  Roles Data curation, Formal analysis, Methodology, Software, Validation, Visualization, Writing – review & editing

  Affiliations Department of Marine Food Science and Technology, Gangneung-Wonju National University, Gangneung, Gangwon, Korea, East Coast Life Sciences Institute, Gangneung-Wonju National University, Gangneung, Gangwon, Korea

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• Chaiwat Monmai,

  Roles Conceptualization, Data curation, Formal analysis, Validation, Writing – review & editing

  Affiliations Department of Marine Food Science and Technology, Gangneung-Wonju National University, Gangneung, Gangwon, Korea, East Coast Life Sciences Institute, Gangneung-Wonju National University, Gangneung, Gangwon, Korea

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• Gyoung Su Choi,

  Roles Methodology

  Affiliation Department of Wellness-Bio Industry, Gangneung-Wonju National University, Gangneung, Gangwon, Korea

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• Woo Jung Park

  Roles Conceptualization, Data curation, Funding acquisition, Project administration, Resources, Supervision, Writing – review & editing

  * E-mail: pwj0505@gwnu.ac.kr

  Affiliations Department of Wellness-Bio Industry, Gangneung-Wonju National University, Gangneung, Gangwon, Korea, Department of Marine Food Science and Technology, Gangneung-Wonju National University, Gangneung, Gangwon, Korea, East Coast Life Sciences Institute, Gangneung-Wonju National University, Gangneung, Gangwon, Korea

  https://orcid.org/0000-0001-9804-3444

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