Permeability of dopamine D2 receptor agonist hordenine across the intestinal and blood-brain barrier in vitro

• Maria Hahn,

  Roles Conceptualization, Data curation, Formal analysis, Investigation, Methodology, Software, Validation, Visualization, Writing – original draft

  Affiliation Institute of Food Chemistry, Westfälische Wilhelms-Universität Münster, Münster, Germany

  ⨯
• Viktoria Lindemann,

  Roles Formal analysis, Methodology, Writing – review & editing

  Affiliation Institute of Food Chemistry, Westfälische Wilhelms-Universität Münster, Münster, Germany

  ⨯
• Matthias Behrens,

  Roles Conceptualization, Methodology, Software, Supervision, Validation, Visualization, Writing – review & editing

  Affiliation Institute of Food Chemistry, Westfälische Wilhelms-Universität Münster, Münster, Germany

  ⨯
• Dennis Mulac,

  Roles Resources, Writing – review & editing

  Affiliation Institute of Pharmaceutical Technology and Biopharmacy, Westfälische Wilhelms-Universität Münster, Münster, Germany

  ⨯
• Klaus Langer,

  Roles Resources, Writing – review & editing

  Affiliation Institute of Pharmaceutical Technology and Biopharmacy, Westfälische Wilhelms-Universität Münster, Münster, Germany

  ⨯
• Melanie Esselen,

  Roles Methodology, Resources, Supervision, Writing – review & editing

  Affiliation Institute of Food Chemistry, Westfälische Wilhelms-Universität Münster, Münster, Germany

  ⨯
• Hans-Ulrich Humpf

  Roles Conceptualization, Project administration, Resources, Software, Supervision, Writing – review & editing

  * E-mail: humpf@wwu.de

  Affiliation Institute of Food Chemistry, Westfälische Wilhelms-Universität Münster, Münster, Germany

  https://orcid.org/0000-0003-3296-3058

  ⨯