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Open Access

Peer-reviewed

Research Article

Cyclodextrins produced by cyclodextrin glucanotransferase mask beany off-flavors in plant-based meat analogs

Kiyota Sakai ,

Roles Conceptualization, Data curation, Formal analysis, Funding acquisition, Investigation, Methodology, Project administration, Resources, Software, Supervision, Validation, Visualization, Writing – original draft, Writing – review & editing

* E-mail: kiyota_sakai@amano-enzyme.com

Affiliation Amano Enzyme Inc., Innovation Center, Kakamigahara, Japan

https://orcid.org/0000-0002-2653-4989

⨯
Yukihide Sato,

Roles Supervision

Affiliation Amano Enzyme Inc., Innovation Center, Kakamigahara, Japan
⨯
Masamichi Okada,

Roles Supervision

Affiliation Amano Enzyme Inc., Innovation Center, Kakamigahara, Japan
⨯
Shotaro Yamaguchi

Roles Supervision

Affiliation Amano Enzyme Inc., Innovation Center, Kakamigahara, Japan
⨯

Cyclodextrins produced by cyclodextrin glucanotransferase mask beany off-flavors in plant-based meat analogs

Kiyota Sakai,
Yukihide Sato,
Masamichi Okada,
Shotaro Yamaguchi

x

Published: June 3, 2022
https://doi.org/10.1371/journal.pone.0269278

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