Presence of cholesterol oxides in milk chocolates and their correlation with milk powder freshness

• Davide Risso,

  Roles Conceptualization, Investigation, Project administration, Visualization, Writing – original draft, Writing – review & editing

  Affiliation Soremartec Italia Srl, Ferrero Group, Alba, Italy

  https://orcid.org/0000-0001-9848-8996

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• Valerio Leoni,

  Roles Data curation, Formal analysis, Methodology, Validation, Writing – original draft, Writing – review & editing

  Affiliation Laboratory of Clinical Chemistry, Hospital of Desio and Monza, ASST-Monza, School of Medicine and Surgery, University of Milano Bicocca, Milan, Italy

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• Federico Canzoneri ,

  Roles Investigation, Project administration, Writing – review & editing

  * E-mail: federico.canzoneri@ferrero.com

  Affiliation Soremartec Italia Srl, Ferrero Group, Alba, Italy

  https://orcid.org/0000-0002-0155-3577

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• Matteo Arveda,

  Roles Methodology

  Affiliation Soremartec Italia Srl, Ferrero Group, Alba, Italy

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• Rosanna Zivoli,

  Roles Methodology, Writing – original draft

  Affiliation Soremartec Italia Srl, Ferrero Group, Alba, Italy

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• Andrea Peraino,

  Roles Methodology, Writing – original draft

  Affiliation Soremartec Italia Srl, Ferrero Group, Alba, Italy

  https://orcid.org/0000-0002-4018-5383

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• Giuseppe Poli,

  Roles Investigation, Methodology, Supervision, Validation, Writing – review & editing

  Affiliation Department of Clinical and Biological Sciences, University of Torino, San Luigi Hospital, Turin, Italy

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• Roberto Menta

  Roles Conceptualization, Supervision, Writing – review & editing

  Affiliation Soremartec Italia Srl, Ferrero Group, Alba, Italy

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