Molecular subtyping for source tracking of Escherichia coli using core genome multilocus sequence typing at a food manufacturing plant

• Ayaka Nakamura,

  Roles Conceptualization, Investigation, Methodology, Writing – original draft

  Affiliation Department of Food Science and Technology, Tokyo University of Marine Science and Technology, Minato-ku, Tokyo, Japan

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• Hajime Takahashi ,

  Roles Conceptualization, Data curation, Supervision, Writing – review & editing

  * E-mail: hajime@kaiyodai.ac.jp

  Affiliation Department of Food Science and Technology, Tokyo University of Marine Science and Technology, Minato-ku, Tokyo, Japan

  https://orcid.org/0000-0002-8419-0141

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• Maki Arai,

  Roles Investigation

  Affiliation Nichirei Foods Incorporation, Chuo-ku, Tokyo, Japan

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• Tomoki Tsuchiya,

  Roles Investigation

  Affiliation Nichirei Foods Incorporation, Chuo-ku, Tokyo, Japan

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• Shohei Wada,

  Roles Investigation

  Affiliation Nichirei Corporation, Chuo-ku, Tokyo, Japan

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• Yuki Fujimoto,

  Roles Investigation

  Affiliation Nichirei Corporation, Chuo-ku, Tokyo, Japan

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• Yoshiomi Shimabara,

  Roles Conceptualization, Supervision, Writing – review & editing

  Affiliation Nichirei Corporation, Chuo-ku, Tokyo, Japan

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• Takashi Kuda,

  Roles Resources, Supervision

  Affiliation Department of Food Science and Technology, Tokyo University of Marine Science and Technology, Minato-ku, Tokyo, Japan

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• Bon Kimura

  Roles Resources, Supervision

  Affiliation Department of Food Science and Technology, Tokyo University of Marine Science and Technology, Minato-ku, Tokyo, Japan

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