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Genome-wide association studies and genomic selection assays made in a large sample of cacao (Theobroma cacao L.) germplasm reveal significant marker-trait associations and good predictive value for improving yield potential
- Frances L. Bekele,
- Gillian G. Bidaisee,
- Mathilde Allegre,
- Xavier Argout,
- Olivier Fouet,
- Michel Boccara,
- Duraisamy Saravanakumar,
- Isaac Bekele,
- Claire Lanaud
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- Published: October 6, 2022
- https://doi.org/10.1371/journal.pone.0260907